Squishy Bread

Squishy Bread
Stolen from Sunnie Adams (Thanks for the heads up Lisha!)

Squishy Whole Wheat Bread Recipe
3 1/2 c whole wheat flour (use white wheat for lighter bread)
1/3 c gluten
2 T yeast
2 1/2 c hot water

Mix one minute and let rise for 10 minutes.

Add-
1/3 c oil
1/3 c honey or sugar
2 T lemon juice
1 T salt
2 1/2 - 4 c whole wheat flour

Mix/knead for 10-15 minutes. Divide into three loaves and put in greased bread pans. Preheat oven to 350 degrees for one minute or until barely warm, put loaves in and turn oven off. Let rise until loaves have risen just barely above the rim about 45-60 minutes. Turn on oven to 350, leaving pans in the oven, and bake for 35 minutes.