Orange Punch

I went to a baby shower yesterday, and the hostess was serving this punch and it was FABULOUS! Maybe a tinsy bit too sweet, but I'm sure the recipe can be adjusted! (Can't they always?)

1 3-oz bx of Orange Jell-o
2 c. Sugar
5-6 c. Water
1 46-oz can of Dole Pineapple Juice
1 12-oz frozen Minute Maid Lemonade (Undiluted)
1-oz Pure Almond Extract
1 quart Ginger Ale

Mix dry Jell-o and sugar and add to boiling water. Separately, mix pineapple juice, lemonade, almond extract, and add to Jell-o mix and stir.

After cooling 10-15 min, pour juice into 1-quart freezer bags, and freeze.

Put frozen punch in punch bowl, thaw & mix until it becomes slushy, add ginger ale and Enjoy!